Sautéed Chicken Livers with Onions Recipe
Indulge in a mouthwatering dish of sautéed chicken livers with onions, packed with iron & protein - a flavorful traditional treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cocina-casera.com.
Ingredients
- Chicken liver - 600 g
- Onion - 1 ½ unit
- Garlic cloves - 2 units
- White wine - 150 ml
- Bay leaf - 1 leaf
- Parsley - 1 tablespoon
- Pepper - a pinch
- Salt - to taste
- Extra virgin olive oil - 60 ml
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