Tex-Mex Meatballs - Recipes from BritiShop, Thailand
Spicy and flavoursome meatballs in a cheese and tomato sauce
Ingredients
- 750 g - Ground Beef
- 2 cup - Mexican cheese blend
- 0.5 cup - Panko bread crumbs
- 2 tbsp - Freshly chopped parsley
- 2 piece - Garlic cloves
- 1 piece - Jalapeños
- 1 piece - Egg
- 1 tsp - Ground cumin
- 1 tbsp - Extra-virgin olive oil
- 0.5 piece - Onion
- 1 piece - Canned crushed tomatoes
- 2 tbsp - Chopped chipotle Chilies
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