Raw Blackberry Cheesecake | Garden Of Eydie

Ingredients

• 5-½ ounces raw macadamia nuts
• 3-½ ounces Medjool dates , previously soaked in warm water for 30 minutes, or until soft
• 1-¼ teaspoon salt
• 1 tablespoon almond meal
• ¼ teaspoon Spirulina powder
• 7 ounces blackberries, washed and dried
• 4 teaspoons lemon juice
• 7 ounces raw cashews , previously soaked in warm water for 30 minutes, or until soft
• ¼ cup agave syrup
• ¼ cup refined coconut oil , melted