Moussaka "From Greece" Recipe 2023 with Pictures Step by Step - Food Recipes Hub
How to cook a Moussaka "From Greece" Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
Ingredients
- 500 gram Potatoes
- 500 gram Eggplant
- 500 gram Minced meat (Pork and beef 50/50)
- 2 pieces Tomatoes
- 2 tablespoons Tomatoes
- 1 piece Onion
- 3 cloves Garlic
- 1 pinch Cinnamon
- 1 pinch Cloves
- Salt (to taste)
- Red hot pepper (to taste)
- 300 ml Sauce (Bechamel)
- 150 gram Hard cheese (Here in Greece, it is possible to use Kefalotiri cheese, but at home you can also replace other hard cheese)
- 5 tablespoons Olive oil (for fry)
- 2 tablespoons Dry white wine
- 50 ml Water
- 1 teaspoon Sugar
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