Salted Caramel Easter Scrolls - Sunbeam Foods - Australian Dried Fruits
Roast pumpkin shells stuffed with aromatic onion, mushroom, walnut, and feta filling; perfect for special occasions or dinner parties.
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Cooking tools:
- Rolling pin
- Pastry brush
- Kitchen scale
- Mixing bowl
- Whisk
- Wooden spoon
- Saucepan
- Measuring cup
- Measuring spoon
- Chef's knife
- Baking pan
- Kitchen towel
- Aluminum foil
- Stove
- Oven
Ingredients
- 125ml warm (not hot) milk
- 55g (1/4 cup) caster sugar
- 2 tsp dried yeast
- 3 eggs
- 375g (2 ½ cups) bread flour, plus extra to dust surfaces
- 120g butter, cubed, room temperature, plus extra to grease bowl
- 120g Sunbeam Sultanas
- 40g Sunbeam Currants
- Salted Caramel Sauce
- 260g caster sugar
- 90g butter, cubed
- 125ml thickened cream
- 1 tsp sea salt
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