Ricotta fritters with orange-honey syrup
sweet and simple to make ricotta fritters drizzled with orange-honey syrup for an everyday treat
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Ingredients
- 250g dry ricotta
- 2 eggs, lightly beaten
- 1โ2 tbsps milk
- 2 tbsps caster sugar, plus 2 tbsps extra to serve
- finely grated zest of 1 orange
- 2/3 cup plain flour
- 2 tsps baking powder
- mild-tasting vegetable oil for shallow frying
- 1/4 cup caster sugar
- 1/4 cup water
- 2 tbsp orange juice
- 1 tbsp honey
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