Fish Sliders Recipe with Chatham Blue Cod – Chatham Island Food Company
Our irresistible Blue Cod Sliders are great for family cooking, a treat for a lucky few, or as a party snack— either way these sliders will disappear fast! Fill
Ingredients
- 200g Chatham Blue Fillets
- Splash of oil/butter for cooking
- ¼ cup flour
- 1 cup panko breadcrumbs
- 2 eggs (whisked)
- ¼ tsp salt
- ¼ cabbage, finely sliced
- 2 carrots, peeled and grated
- ½ cup mayonnaise
- 12 small brioche buns (homemade or store bought)
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