Ancho Chile Salsa Cremosa - Turnip Vegan Recipe Club

Ancho Chile Salsa Cremosa - Turnip Vegan Recipe Club

www.turnipvegan.club

This recipe is my home-made version of Herdez brand chipotle salsa cremosa, which is a delicious store-bought sauce, but with that, comes the added ingredients for preservation. We eat this sauce on...

View full recipe on www.turnipvegan.club

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.turnipvegan.club.

Share this recipe:

Ingredients

  • 1 cup unsweetened, unflavored plant milk OR water
  • 1 Tbsp lime juice
  • 2 Tbsp avocado oil
  • 1 cup blanched & slivered almonds
  • 1/4 cup tomatoes, roughly chopped
  • 1/4 cup onion, roughly chopped
  • 1 small handful fresh cilantro
  • 1 jalapeno
  • 2 tsp cumin
  • 1-2 garlic cloves
  • 1 Tbsp + 1 tsp ancho chile powder
  • salt to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This