Royito’s Hatch Chile con Queso - Royitos Hot Sauce

Ingredients

• 2 tbsp butter
• 2 tbsp flour
• 3 hatch chiles, diced (when not in season, any other green pepper is a good substitute)
• 2 Fresno peppers, seeded and diced
• ½ white onion, diced
• 2 garlic cloves, minced
• 2 Roma tomatoes, seeded and diced
• 1 cup half & half
• 1 lb yellow American cheese, shredded
• 1 lb Colby Jack cheese, shredded
• 2 cups (one 16-oz jar) Royito’s Hot Sauce