Cauliflower with Béchamel sauce (white sauce)
Clean the cauliflower and cook it water when it's cooked keep the water take a pan and melt the butter in it add some flour it it (till the butter is dry)...
Ingredients
- 1 cauliflower
- 3 table spoons butter
- flour
- salt
- pepper
- nutmeg
- 200 gr emmental or gruyere cheese
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