Green Tomato Chutney Recipe
Enjoy your green tomatoes with this flavorful green chutney recipe with step-by-step instructions. Uses plenty green tomatoes, chilies, garlic and spices.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
- Kitchen timer
- Refrigerator
- Freezer
- Mason jar
- Airtight container
- Canning pot
- Canning rack
- Canning jar lifter
- Canning funnel
- Chopstick
- Paper towel
- Kitchen towel
Ingredients
- 1 1/2 pounds green tomatoes (chopped)
- 2-3 green chilies of choice (chopped)
- 2 cloves garlic (minced)
- ½ cup apple cider vinegar
- 1 tablespoon yellow curry powder
- 1 tablespoon cayenne
- 1 tablespoon ginger powder (or use fresh chopped ginger)
- 1 teaspoon mustard powder
- 1 teaspoon sugar
- ½ teaspoon salt
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