Muji Gaad - Fish with Radish

Muji Gaad - Fish with Radish

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Muji Gaad - Fish with Radish

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Ingredients

  • 2 lb. trout – clean & cut in to pieces with skin on
  • 1 lb. daikon or radish cut into pieces
  • 1 Cup Mustard oil or any other oil
  • 4 tsp. Kashmiri chili powder
  • 1 tsp ginger powder
  • 1/2 tsp turmeric
  • 4 tsp fennel powder
  • ½ tsp shahi zeera or black cumin
  • 4 Cloves
  • Pinch of Heeng
  • 1 tsp. Vear massala
  • Salt to taste

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