Bhutta Nawabi Recipe - A Delicious Indian Dish with Potatoes, Corn, and Spices
Indulge in the rich and flavorful Bhutta Nawabi Recipe from India, made with potatoes, corn, coriander, onion, green chilis, nuts, tomato purée, pomegranate seeds, saffron, milk, and more. This...
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Cooking tools:
- Saucepan
- Pot
- Measuring cup
- Measuring spoon
- Kitchen scale
- Mixing bowl
- Potato masher
- Chef's knife
- Cutting board
- Spoon
- Iron griddle
- Skillet
- Spatula
- Baking sheet
- Oven
- Stove
- Plate
- Serving platter
- Chutney serving dish
- Colander
- Grater
Ingredients
- 4 potatoes
- 1 egg
- 250 g corn kernels
- 1 tbsp chopped coriander
- 1 onion
- green chilis (optional)
- 50 g chopped mixed nuts
- 2 tbsp tomato purée
- 20 g fresh pomegranate seeds
- salt
- pepper
- 1 g saffron
- 1 tbsp milk to soak saffron
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