Thai prawn curry Recipe - 594 Calories Easy Cook Recipes
A really quick and easy curry that tastes like you’ve slaved in the kitchen all day!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slimfast.co.uk.
Ingredients
- 3 spring onions, finely sliced
- 1 tbsp. sunflower oil
- 1 clove garlic, crushed
- 1 tbsp. Thai curry paste (or to taste)
- 2cm ginger root finely grated
- 400ml reduced fat coconut milk
- Soy sauce
- 400g mange-tout and baby sweet corn
- 200g uncooked king prawns
- Small bunch Coriander
- Juice of half a lime
- 1 bag (250g) of wholemeal basmati rice (e.g. Tilda steamed brown basmati rice)
- 20g prawn crackers
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