Rhubarb and custard with ginger crumbs | Tesco Real Food
This simple & delicious dessert heroes rhubarb, ginger, & orange & classically combines it with vanilla custard. Find seasonal recipes at Tesco Real Food.
Ingredients
- 400g rhubarb, cut into 5cm lengths
- 40g demerara sugar
- 1 orange, zested and juiced
- 30g flaked almonds
- 4 ginger nut biscuits, crumbled
- 350ml whole milk
- 1 vanilla pod, halved, seeds scraped out
- 4 large egg yolks
- 50g caster sugar
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