Receta de Cauliflower Risotto with Asparagus and Mushrooms saludable

Receta de Cauliflower Risotto with Asparagus and Mushrooms saludable

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Prepare a delicious and colorful mix of sautéed vegetables in coconut oil with spices and coconut milk, perfect to enjoy on any occasion.

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Ingredients

  • 3 garlic cloves
  • 2 garlic sprout stems
  • 1 scallion (white part only)
  • 1 leek (white part only)
  • 6 sweet peppers
  • ½ red onion
  • ½ white onion
  • 1 bunch of asparagus
  • 150 g of sliced mushrooms
  • 1 grated cauliflower
  • 3 tbsp coconut milk
  • Coconut oil for sautéing
  • Oregano to taste
  • Salt to taste
  • Turmeric to taste
  • White pepper to taste

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