Spaghetti with Spicy Harissa Sauce Recipe | Abel & Cole
Spaghetti with Spicy Harissa Sauce infused with smoky rose harissa, preserved lemons, and ras al hanut—rich, warm flavors in under 50 minutes. Perfect for spice lovers!
Ingredients
- 1 onion
- 50g black olives, pitted
- ¼ preserved lemon
- 2 garlic cloves
- 250g beef mince
- 1 tsp ras al hanut
- ½ tsp ground cumin
- A pinch of chilli flakes
- 1 tsp rose harissa paste
- 400g tin of chopped tomatoes
- 200g spaghetti
- A handful of flat leaf parsley
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