Herb-Crusted Pan Seared Chicken with Lemon Garlic Sauce
Experience a burst of vibrant flavors with succulent pan-seared chicken featuring a crisp herb crust and a tangy lemon garlic sauce. The dish embraces a medley of fresh herbs and a delicate crunch...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.solin.stream.
Ingredients
- 6 ounces Chicken Breast
- 1/4 cup Panko Breadcrumbs
- 1 tbsp Olive Oil
- 2 tbsp Lemon Juice
- 2 cloves Garlic
- 1 tbsp Fresh Parsley
- 1/2 tsp Dried Thyme
- Salt and Pepper to taste
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