Oven-Baked Chicken in Achiote: A Festive Christmas Recipe

Oven-Baked Chicken in Achiote: A Festive Christmas Recipe

saboramexicorestaurante.com

Impress your Christmas guests with this festive oven-baked achiote chicken recipe! Vibrant, flavorful, and easy to make, this recipe is a holiday must-try. Get the recipe now!

View full recipe on saboramexicorestaurante.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at saboramexicorestaurante.com.

Share this recipe:

Cooking tools:

  • Blender
  • Baster
  • Butcher's twine
  • Kitchen shears
  • Baking dish
  • Oven bag
  • Aluminum foil
  • Zip-top bag
  • Oven
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Spoon

Ingredients

  • Orange juice: 2 cups
  • Lemon juice: ¾ cup
  • Onion: ¾ of a small onion
  • Chipotle peppers: 10
  • Cloves: 10
  • Achiote paste: 100 grams (1 tablet)
  • Garlic: 10 cloves (or 1 ½ tbsp chopped)
  • Apple cider vinegar: ½ cup
  • Chicken:
  • Banana leaves:
  • Salt: to taste
  • Herbs:
  • Cilantro/Parsley:
  • Orange slices:

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This