Beer Bread
Benjamin Franklin never said it—but this easy beer bread will make you happy! Learn how to bake this hearty quick bread, perfect with cheese and salads.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 3 cups self-rising flour
- 1/2 teaspoon salt
- 1/2 cup all-bran cereal
- 2 eggs, well beaten
- 2 teaspoons honey
- 6 tablespoons butter or margarine, melted
- 1 12-ounce can beer, at room temperature
