Biscuits and Gravy Skillet Dip Recipe - Pillsbury.com

Name: Biscuits and Gravy Skillet Dip Recipe - Pillsbury.com
Ingredients: 1/2 lb bulk pork breakfast sausage; 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count); 1 container (7.5 oz) chive and onion cream cheese spread, softened; 3 tablespoons butter; 3 tablespoons all-purpose flour; 1/4 teaspoon black pepper; 2 cups milk

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It’s a little bit biscuits and gravy and a little bit hearty dip, but it’s 100% fun! Seasoned cream cheese-stuffed biscuit balls circle the outside of your skillet, leaving room

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Ingredients

1/2 lb bulk pork breakfast sausage
1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count)
1 container (7.5 oz) chive and onion cream cheese spread, softened
3 tablespoons butter
3 tablespoons all-purpose flour
1/4 teaspoon black pepper
2 cups milk