Boeuf Bourguignon & Parsnip Mash - Urban Provider Cooking School

Boeuf Bourguignon & Parsnip Mash - Urban Provider Cooking School

urbanprovider.com.au

When the winter weather sets in, this is the comfort food classic that I love to make on a cold winter's weekend. It's super easy to put together

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Ingredients

  • any remaining flour from plastic bag
  • bacon
  • sliced onion
  • carrots
  • celery
  • garlic
  • tomato paste
  • red wine
  • stock
  • mushrooms
  • whole pickling onions
  • bay leaf
  • thyme

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