stir-fried-eggplant-and-chicken - Recipes

Ingredients

• 1 whole eggplant or 2-3 japanese eggplants, sliced into bite sized pieces
• 2-3 boneless skinless chicken thighs, cut into bite sized pieces
• 4 scallions sliced into 1 inch pieces
• 2 cloves garlic sliced thinly
• 1 inch knob of ginger finely diced
• (optional) 2-3 red chilies sliced into small pieces
• oil for stir frying (peanut/canola etc)