Pork fillet stuffed with cheese grillers in your air fryer • SA Pork
This decadent dish makes a delicious appetiser when entertaining. Serve it sliced and arranged on a platter with cold meats and cheeses – and rake in the compliments!
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Cooking tools:
- Air fryer
- Chef's knife
- Cutting board
- Serving platter
- Oven
Ingredients
- 2 pork fillets (350g each), trimmed
- 200g Parma ham or prosciutto
- 15ml olive oil (optional)
- wholegrain mustard
- 2 cheese griller sausages about the same length as the pork fillets
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