Aatishabaazi (Fireworks) - The Perfect Puree of Napa Valley

Aatishabaazi (Fireworks) - The Perfect Puree of Napa Valley

perfectpuree.com

• 2 oz. Tequila Reposado • 1 1/4 oz. The Perfect Purée Blood Orange Concentrate, thawed • 1 oz. honey-clove syrup • 1 oz. lime juice • For the rimmer: Himalayan

View full recipe on perfectpuree.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at perfectpuree.com.

Ingredients

  • 2 oz. Tequila Reposado
  • 1 1/4 oz. The Perfect Purée Blood Orange Concentrate, thawed
  • 1 oz. honey-clove syrup
  • 1 oz. lime juice
  • Himalayan pink salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. It takes one tap with Google or Apple.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Send me the Recipe Saint newsletter: seasonal recipes, cooking tips and editorial content. I can unsubscribe at any time with the link in every issue. Privacy

More Like This