Taifun Tofu | Ragout Hungarian style

Taifun Tofu | Ragout Hungarian style

www.taifun-tofu.de

Tofu cubes fried golden, simmered in a flavorful ragout with bell peppers, onions, and spices—perfect for pairing with potatoes or pasta.

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Ingredients

  • 800 g Taifun Smoked Tofu
  • 50 g butterfat
  • 40 g flour
  • 2 tbsp tomato paste
  • 200 g onion, chopped
  • 10 g paprika, sweet
  • 50 ml soya sauce (shoyu)
  • 1 bay leaf
  • 125 g sour cream
  • 250 ml red wine
  • 200 ml vegetable stock
  • ½ lemon
  • 1 bell pepper, green
  • 1 bell pepper, red
  • 1 garlic clove
  • 6 peppercorns, black
  • pinch salt
  • caraway

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