Chive Olive Oil Marinated Crab – Recipes for Club + Resort Chef
Ingredients
- avocados
- limes
- tap water
- Fruit-Fresh Produce Protector
- agar-agar
- kosher salt
- light corn syrup
- citric acid
- chive oil
- olive oil
- chives
- jumbo lump crab meat
- lime
- mayonnaise
- blackened cajun seasoning
- salt
- brioche bread
- unsalted butter
- caviar
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