Gnocchi with Pumpkin, Sage and Crispy Pancetta
Zakorakali smo v jesenski čas, zato se seveda spodobi, da temu primerno tudi kuhamo. Privoščite si slastno kosilo z bučo!
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Cooking tools:
- Grater
- Peeler
- Chef's knife
- Cutting board
- Skillet
- Stove
- Paper towel
- Pot
- Colander
- Wooden spoon
- Spatula
- Plate
Ingredients
- Pancetta Sliced 2 packs
- Potato Gnocchi 600 g
- Hokkaido Pumpkin 500 g
- Sage
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