Pasta Fagioli and Romano Bread | Publix Super Markets

Ingredients

• 3 slices salt pork (3 oz)
• 1 tablespoon olive oil
• 1 tablespoon roasted garlic
• 1 (10-oz) bag frozen seasoning blend (diced onions, bell peppers, celery)
• 1/2 cup matchstick carrots
• 1 teaspoon Italian seasoning
• 1/4 teaspoon cracked black pepper
• 1 (32-oz) box reduced-sodium chicken broth
• 2 (15.8-oz) cans great Northern beans (undrained)
• 1/4 cup sun-dried tomato pesto
• 1 cup ditalini pasta
• 1 (16-oz) loaf frozen garlic bread
• 2 tablespoons pine nuts
• 1 tablespoon grated Romano cheese