Baked Crunchy Chicken Fingers
These easy chicken fingers get their tempting taste and crunch from flavored potato chips.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goldnplump.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Zip-seal plastic bag
- Wooden spoon
- Measuring cup
- Measuring spoon
- Fork
- Whisk
- Plate
- Tongs
- Spatula
- Cooking spray
Ingredients
- 1 egg
- 2 tablespoons 2% milk
- 1-1/2 cups flavored potato chips, finely crushed (sour cream & onion, or chive)
- 1 pound Gold'n Plump® Boneless Skinless Chicken Breast Tenders
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