Falafel - Caboodle Food
Experience the appeal of homemade falafel with chickpeas, coriander, and cumin. Perfect for vegans and vegetarians, enjoy warm in pita bread or as a cold snack. Download the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.caboodlefood.com.
Ingredients
- 2x400g canned chickpeas
- 4 cloves of garlic crushed
- 1 tsp ground coriander
- 1 tbs ground cumin
- 1 onion chopped
- 2 tablespoons fresh coriander, chopped
- 2 tablespoons fresh parsley, chopped
- 1/4 tsp mixed spices
- Salt & pepper
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