Recipe: Roasted Dry Aged Orvia Duck Breast
Roasted Dry Aged Alina Duck Breast by Chef Nicholas Cataldo • Prep Time: 1 hour 40 minutes • Yields: 4 servings Ingredients: 1 pkg. Fossil Farms Orvia Whole Duck ½ tsp. cinnamon 5 tangerines 2...
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Ingredients
- 1 pkg. Fossil Farms Orvia Whole Duck
- ½ tsp. cinnamon
- 5 tangerines
- 2 Granny Smith apples
- ¼ tsp Black pepper
- 1 baby tango lettuce
- ½ tsp. Sea salt
- 1 blood orange
- 2 tbsp. olive oil
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