Sausage, Kale and Potato Soup Recipe | Co+op

Sausage, Kale and Potato Soup Recipe | Co+op

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Italian sausage infuses this quick and simple soup with flavor. Make extra—this soup is even better after a day or two in the refrigerator.

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Ingredients

  • 1/2 pound sweet or hot Italian bulk sausage
  • 1 small onion, diced
  • 2 large potatoes, cubed to make 3 cups
  • 1 large carrot, chopped
  • 1 clove garlic, crushed
  • 1 14.5-ounce can chicken broth
  • 1 15-ounce can diced tomatoes with juice
  • 1/2 bunch kale, sliced
  • 1/2 teaspoon dried oregano, crushed
  • 1/2 teaspoon dried marjoram, crushed
  • 1/2 teaspoon salt
  • 1 pinch crushed red pepper flakes, to taste

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