Athens Foods | » Peach Melba Phyllo Tarts

Ingredients

• 1 roll Athens® Phyllo Dough (9″ x 14″), thawed
• ½ cup butter, melted
• 3 medium peaches, cut into ½ inch slices
• 1/3 cup honey
• ½ teaspoon ground cinnamon
• 1/3 cup sliced almonds
• 1 package (10 ounces) frozen raspberries
• ¼ cup red currant jelly or seedless raspberry preserves
• 1 teaspoon cornstarch mixed with 2 tablespoons water