Cornmeal Crusted Tilapia Recipe - (4/5)

Ingredients

• For Tilapia:
• 4 6-ounce tilapia filets
• cornmeal
• ground caynne
• kosher salt
• freshly ground black pepper
• For Sauce:
• 2 cups white wine
• 2 shallots, diced
• 1 1/2 cups chicken broth
• zest of 1 lemon
• 4 tablespoons butter
• For Potatoes:
• 3 medium potatoes
• 4 cloves garlic
• dried thyme
• 1/2 onion, diced
• 1 carrot, diced
• 1 stalk celery, diced
• 2 tablespoons butter
• 1 tablespoon olive oil
• l lemon, juice and zest