Easy Savory Okra Corn and Tomatoes: A Fresh Southern Delight
Savour the freshest okra corn and tomatoes dish! It's vibrant, easy to make, and perfect for any occasion. Your new go-to comfort food awaits!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 2 cups fresh okra, sliced into ½-inch rounds (approximately 240g)
- 1 cup sweet corn, fresh or frozen (about 150g)
- 2 cups ripe tomatoes, diced (about 300g)
- 1 medium onion, diced (about 150g)
- 2 cloves garlic, minced
- 2 tablespoons olive oil (30ml)
- Salt and pepper, to taste
- ½ teaspoon smoked paprika (optional)
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