Lamb Sirloin Roast recipe
Lamb Sirloin Roast | Tender and flavorful, perfect for 2-3 people. Served with Greek Salad and tomato breadsticks. Easy weeknight dinner with delicious leftovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.joanneweir.com.
Ingredients
- 1 ¼ pounds lamb sirloin
- Salt and freshly ground black pepper
- 1 teaspoon dry Greek oregano
- 1 tablespoon olive oil
- Flake or Maldon salt
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