Ripped Recipes - Protein Banoffee Mugcake

Name: Ripped Recipes - Protein Banoffee Mugcake
Ingredients: 1 medium (7" to 7-7/8" long) Banana; 1/4 tsp Cinnamon; 2 tsp dry Coffee (Instant Powder); 1/2 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting); 1 serving (serving = 1 packet) Whole Foods Market Stevia; 1/4 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk; 3/4 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour; 0.4 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour; 0.15 serving (serving = 1 scoop) LeanFit Whey Protein Shake - Vanilla; 1 1/3 serving (serving = 3 tbsp) Kirkland Signature Egg Whites

rippedrecipes.com

Delicious and easy to make!

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Ingredients

1 medium (7" to 7-7/8" long) Banana
1/4 tsp Cinnamon
2 tsp dry Coffee (Instant Powder)
1/2 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
1 serving (serving = 1 packet) Whole Foods Market Stevia
1/4 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk
3/4 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
0.4 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour
0.15 serving (serving = 1 scoop) LeanFit Whey Protein Shake - Vanilla
1 1/3 serving (serving = 3 tbsp) Kirkland Signature Egg Whites