Sweet Potato Taco Recipe with Easy Lime Crema
Vegetarian sweet potato taco recipe made with sheet-pan roasted sweet potatoes, black beans, and a simple yogurt-based lime crema.
Ingredients
- 2 medium sweet potatoes (peeled and diced (about 4 cups))
- 2 tablespoons olive oil
- 1 teaspoon chili powder
- 1 teaspoon cumin
- ½ teaspoon garlic powder
- ½ teaspoon smoked paprika
- 1 teaspoon salt
- ½ teaspoon black pepper
- 8 small corn tortillas
- 1 (15-ounce) can black beans (rinsed and drained)
- 1 cup shredded red cabbage
- 1 avocado (sliced)
- Fresh cilantro (for garnish)
- ½ cup whole milk Greek yogurt
- 1 tablespoon lime juice (plus lime wedges for serving)
- 1 teaspoon honey
- ½ teaspoon chili powder
- Pinch salt
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