Brown Rice Breakfast Tacos | Riceland

Brown Rice Breakfast Tacos | Riceland

riceland.com

If Taco Tuesday isn't a thing in your house, it should be. And if you're not eating breakfast for dinner on a regular basis, well you should be doing that too.

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Ingredients

  • 6 ounce chorizo sausage, fresh not cured
  • 6 large eggs
  • 3 cups Riceland Brown Rice, cooked (about 1 cup raw rice)
  • 1 (16-ounce) can refried beans
  • 1 cup cheddar jack cheese, shredded
  • 12 corn tortillas
  • 1 (4-ounce) can chopped green chilies

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