Lamb Stew with Chickpeas - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
This Lamb Stew with Chickpeas is well worth the three hours of cooking time. A whole meal in a pot and makes great leftovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.mds.culinarymedicine.org.
Ingredients
- Carrots, raw (peeled and cut into large chunks)
- Leg of lamb (well trimmed of fat and cubed)
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