Vegan Roasted Garlic Cauliflower Soup with Crispy Potatoes
This vegan roasted garlic cauliflower soup is a simple, comforting, healthy-ish dinner to make this fall/winter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithparita.com.
Cooking tools:
- Chef's knife
- Cutting board
- Baking sheet
- Oven
- Colander
- Pot
- Blender
- Saucepan
- Spoon
- Kitchen timer
- Measuring spoon
- Tongs
- Kitchen towel
- Oven mitt
- Ladle
- Serving bowl
- Mixing bowl
Ingredients
- 2 tbsp olive oil
- 16-20 garlic cloves (with the skin on)
- 5 1/2 cup cauliflower florets
- 1/2 tsp ground cumin
- salt + black pepper (to taste)
- 1/2 tsp fresh thyme
- 1/2 tsp fresh rosemary
- 4 cups water
- 1 veggie stock cube
- 1/4 cup nutritional yeast
- 1 tsp chilli flakes
- 1 kg potatoes
- 1/4 cup olive oil
More Like This
Roasted Cauliflower Garlic Soup Recipe
happyhealthyyou.com
Roasted Cauliflower Soup
tasteofhome.com
Roasted Cauliflower and Garlic Soup Recipe | Valerie Bertinelli
foodnetwork.com
Roasted Garlic Cauliflower Soup
carnaldish.com
Roasted Garlic + Cauliflower Soup
laurasvegantable.com
Creamy-Yet-Vegan Roasted Garlic Cauliflower Soup Recipe | Samsung Food App
app.samsungfood.com
Cauliflower Soup With Roasted Garlic Oil Recipe
cleanplates.com
Roasted Garlic and Cauliflower Soup
recipecloudapp.com