Pakora - Good Food Middle East
Spiced vegetable fritters coated in a flour batter, fried until crispy and served with chutney. Perfectly seasoned and oven-warmed for immediate enjoyment.
Ingredients
- 1 green chilli, chopped
- thumb-sized piece ginger, roughly chopped
- 1 tomato, roughly chopped
- 200g gram flour
- 1 ½ tsp chilli powder
- 1 ½ tsp garam masala
- 1 ½ tsp ground coriander
- 2 medium potatoes, peeled, halved and thinly sliced, then halved into quarter moons
- ½ aubergine, thinly sliced, then halved into quarter moons
- ½ cauliflower, cut into florets
- 1 large onion, finely sliced
- ½ lemon, juiced
- vegetable oil, for frying
- chutney, to serve
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