Category: Cashew Ranch - The Daily Kale
Yesterday when I made this I totally fooled Jose and that was dope.. he fell for thinking this buffalo jackfruit I made was chicken. Ah ha! Success. . I wanted
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailykale.com.
Ingredients
- 1/2 can of shredded jackfruit (strained)
- 3 tbsp cream cheese *vegan or reg (softened)
- 3 tbsp buffalo sauce ( @thenewprimal )
- Pinch of :garlic powder, salt, black pepper, dried parsley, paprika
- 2 jalapeños (seeded and halved)
- 1-2 tbsp almond flour (mix with a pinch of garlic powder and salt)
- 1 cup cashews
- 4-6 tbsp water or almond milk (unsweetened)
- 1-2 garlic cloves
- 1 tbsp lemon juice
- 1 tsp apple cider vinegar
- 1 tbsp dried or fresh dill
- 1 tsp dried parsley
- Pinch of black pepper
- Salt to taste
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