Pita Chips Recipe | King Arthur Baking
A crunchy snack that can be made sweet or savory; we offer both versions here.
Ingredients
- 1 3/4 cups (206g) King Arthur Golden Wheat Flour
- 1 1/2 cups (180g) King Arthur Unbleached Bread Flour
- 1 1/2 teaspoons (9g) table salt
- 1 1/2 teaspoons instant yeast
- 1 1/4 cups (283g) water, lukewarm
- 2 tablespoons (25g) vegetable oil
- 1/2 cup (99g) olive oil
- 1 tablespoon flaky sea salt
- 8 tablespoons (113g) unsalted butter, melted
- 4 to 6 tablespoons (57g to 85g) cinnamon sugar
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