Tuna Florentine Soup | StarKist Foodservice

Ingredients

• 1 (6.4 oz.) Pouch - Albacore White Tuna in Water
• 1 cup chopped onion
• 2 carrots, peeled and chopped
• 1 stalk celery, chopped
• 2 Tbsp. extra virgin olive oil
• 1 can (15 oz.) white beans (cannellini)
• 1 ⁄ 2 cup dry orzo (or other small pasta)
• 6 cups low sodium chicken broth
• 3 oz. fresh spinach (about 2 cups)
• 2 Tbsp. prepared pesto