Baguette sin gluten - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Measuring spoon
- Mixing bowl
- Oven
- Baking sheet
- Kitchen towel
Ingredients
- 60 g de harina de amaranto
- 1 cdita de psyllium
- 1 cdita de sal
- 11 g de levadura seca
- 1 cdita de azúcar
- 1 cdita de polvo para hornear
- 1 huevo
- 200 g de agua
- 1 cdita de goma xantana
- fécula de maíz
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