Baguette sin gluten - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Pastry brush
- Oven
- Baking sheet
- Mixing bowl
- Measuring spoon
- Whisk
Ingredients
- 185 g de arroz
- 130 g de fécula de maíz
- 60 g de harina sin gluten
- 70 g de almidón de tapioca
- 20 g de goma xantana
- ½ cdita de sal fina
- 5 g de ajo en polvo
- 5 g de albahaca seca
- 10 g de azúcar refinada
- 15 g de levadura seca instantánea
- 125 g de agua
- 4 huevos
- 50 g leche de almendras
- 1 huevo
- 1 pizca sal
- 1 pizca azúcar
- 1 cda de semillas de chía
- 250 g de agua
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