Kanda vada Recipe - Calories, Nutrition & GI | Clearcals
Kanda vada has 132.9 calories per serving (1 Large Piece) — that's 265.2 calories per 100g. It provides 3.7g protein, 8.8g carbs, and 9.2g fat. With a low glycemic index (GI: 36), this recipe is...
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Ingredients
- 70 Milliliter of Sunflower oil
- 2 Table Spoon of Bengal gram dal
- 100 Grams of Black gram dal
- 10 Grams of Chillies green - all varieties
- 10 Grams of Coriander leaves
- 10 Grams of Curry leaves
- 2 Grams of Ginger fresh
- 100 Grams of Onion small
- 1 Grams of Asafoetida
- 15 Grams of Coconut kernal dry
- 1 Tea Spoon of Salt
- 100 Milliliter of Water
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