Soy-Free Couscous with Vegetables Recipe

Ingredients

• 1 cup couscous
• 1.5 cups vegetable broth
• 2 tablespoons olive oil
• 1 medium red bell pepper, diced
• 1 medium zucchini, diced
• 1 small carrot, peeled and diced
• 1 small yellow onion, chopped
• 2 cloves garlic cloves, minced
• 1 cup cherry tomatoes, halved
• 0.25 cup fresh parsley, chopped
• 1 tablespoon lemon juice
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper